Sneak one from the carton, take a
bite, and imagine them topping pillow-soft Cornmeal Shortcakes, tossed
in a delicate salad
paired with cheese and fresh
basil, or dipped in a salty-sweet caramel mixture. That’s what our Test
Kitchen Professionals
did last April while strawberries
were at their prime―sweet, luscious, and juicy. Our commitment to
testing in season makes
it a sure thing you’ll get the
same flavor-perfect results this year.
